Spread February 19, 2021 by Gina
7 days free and flexible Weight loss meal plan Including breakfast, lunch And the Dinner And shopping list. everybody Recipes Includes updated calories and WW Score.
7-day healthy meal plan
Why should everyone plan a meal?
Meal planning is a great way to organize your meals for the coming week. You can also save time and money in the supermarket! And of course advance planning helps you stick to your goals!
About the meal plan
If I’m new to my meal plans I’ve been sharing these healthy flexible 7-day meal plans free (see my previous plans Meal plans Here) intended to be a guide, with plenty of room to maneuver for you to add more food, coffees, drinks, fruits, snacks, desserts, wines, etc., or swap recipes for your favorite meals, you can search for Recipes By the course in index. You should aim for around 1,500 calories * per day.
There’s also an accurate and organized grocery list that will make grocery shopping much easier and less stressful. It saves you money and time. You will eat out more often, waste less food and have everything you need on hand to help you stay on the right track.
Finally, if you are on Facebook join me Facebook Skinnytaste community Where everyone shares pictures of the recipes they prepare, you can join Here. I love all the ideas everyone shares! If you want to get Email List, You can Subscribe here Don’t even miss a meal plan!
Also, if you don’t have a Skinny Test Meal Planner-Now would be a great time to have one curated for 2020! It went wrong last year, but it’s perfect now! You can Order it here!
the details:
Breakfast and lunch Monday through Friday, are designed to serve 1 while dinner and all meals on Saturday and Sunday are designed to serve a family of 4. Some recipes offer enough leftovers for two nights or lunch the next day. While we truly believe that there is no one size that fits all meal plans, we have done our best to come up with something that will appeal to a wide range of individuals. Everything is suitable for weight watchers, I’ve included the updated WW Blue SP for your convenience, feel free to swap out any recipes you wish or just use this for inspiration!
The grocery list is comprehensive and includes everything you need to prepare all meals on the plan. I’ve even included brand recommendations for products that I love and use a lot. Check your cabinets because many of the spices you will notice I use a lot, so you might already have a lot of them.
And last but not least, this meal plan is flexible and realistic. over there Abundance Of plenty of room to maneuver for cocktails, healthy snacks, dessert and dinner outside. And if needed, you can move things around to make them align with your schedule. Please let me know if you use these plans, this will help me decide if I should continue sharing them!
Monday (2/22)
B: 2 Hard-boiled eggs (0B 4G 0P) and Orange (0B 0G 0P)
L: Open tuna sandwich with avocado (4B 4G 4P) with apple (0B 0G 0P)
Dr: Fettuccine with winter vegetables and boiled eggs (Recipe x 2) (5B 7G 5P)
Totals: WW 9B 15G 9P points, 889 calories *
Tuesday (2/23)
B: Overnight oats in a jar (5B 5G 3P)
L: Open tuna sandwich with avocado (4B 4G 4P) orange (0B 0G 0P)
Dr: Madison’s favorite beef (9B 9G 9P) with Fast and delicioso cuban style black beans (Recipe x 2) (1B 3G 1P)
Totals: WW 19B 21G 17P points, 1,041 calories *
Wednesday (2/24)
B: 2 Hard-boiled eggs (0B 4G 0P) and Orange (0B 0G 0P)
L: Open tuna sandwich with avocado (4B 4G 4P) with apple (0B 0G 0P)
D: Left Madison’s favorite beef (9B 9G 9P) with Fast and delicioso cuban style black beans (Recipe x 2) (1B 3G 1P)
Totals: WW 14B 20G 14P points, 1,043 calories *
Thursday (2/25)
B: Salty cottage cheese (3B 3G 3P)
L: Chickpea and avocado salad (3B 8G 3P)
Dr: Chicken breasts cooked with peanuts (5B 7G 5P) with 12 cup brown rice (5B 5G 0P)
Totals: Points WW 16B 23G 11P, calories 993 *
Friday (2/26)
B: Salty cottage cheese (3B 3G 3P)
L: Chickpea and avocado salad (3B 8G 3P)
Dr: Air fried salmon with maple sauce (2B 7G 2P) with Roasted asparagus (0B 0G 0P) and Broccoli “fried rice” (1B 2G 1P)
Totals: WW Points 9B 20G 9P, calories 890 *
Saturday (2/27)
B: Egg Quraish cheese and sausage frittata (3B 7G 3P) and Orange (0B 0G 0P)
L: Robin Pastrami Egg Roll (8B 8G 8P)
D: Ask in!
Totals: WW 11B 15G 11P points, calories 655 *
Sunday (2/28)
B: Baked oatmeal with berries and bananas (6B 6G 4P)
L: Creamy roasted cauliflower soup (6B 6G 6P) with 2 oz multi-grain baguette (3B 3G 3P)
Dr: Grilled Korean Chicken Breast (2B 3G 2P) with 12 cup brown rice (5B 5G 0P) and cucumber (0B 0G 0P)
Totals: Points WW 22B 23G 15P, calories 903 *
* This is just a guide, women should aim for around 1500 calories a day. Here’s a handy calculator for estimating your calorie needs. It left a lot of wiggle room to add more food like coffee, drinks, fruits, snacks, dessert, wine, etc.
Shopping list
Produce
- 2 medium-sized apples (any kind)
- 3 medium bananas
- 1 liter of dry blueberries
- 7 medium oranges
- 1 small lemon
- 2 medium sour grains
- 1 medium avocado (6 ounces)
- 2 medium red bell peppers
- 1 pound of fresh asparagus
- 1 medium cauliflower with 1 large cauliflower head (can go under 1 pound “sliced” for a medium head, if desired)
- 3 medium Persian cucumbers
- 1 large English cucumber
- 1 small bunch of alfalfa sprouts
- 2 medium sized garlic heads
- 1 piece (3 inches) of fresh ginger
- 1 small handful of celery
- 1 medium carrot
- 2 medium bunch green onions
- 1 small bowl / handful of chives
- 1 small bunch of fresh thyme
- 1 small bunch of fresh coriander
- 1 medium sized lettuce
- Two large bundles of winter green like chard, escarole, spinach, or kale (can be pre-chopped half a pound, if desired)
- 1 packet / small bag of spinach
- Small head of red cabbage
- 1 pound of cherry tomatoes or grapes
- 2 medium sized tomatoes
- 1 medium tomato
- 1 medium red onion
- 2 small plus 2 medium yellow onions
Meat, poultry and fish
- 2 pounds (2 large + 4 small) boneless, skinless chicken breasts
- 2 pounds 93% lean ground beef
- 1 Italian Chicken Sausage Link
- 6 ounces of pastrami or beef
- 1 pound (4) wild salmon fillet
Legumes *
- 1 small loaf, sliced ​​wholegrain bread
- Half a kilo fettuccine eggs
- 1 small package of instant oats
- 1 large pack of crunchy corn taco shells (need 16)
- 1 small package of dry brown rice (or 6 cups pre-cooked)
- 1 small package all-purpose unbleached flour
- 1 baguette (8 ounces) multi-grain
Spices and condiments
- Extra virgin olive oil
- canola oil
- Cooking spray
- Spray olive oil (or get a mixed Oil master)
- Kosher salt (I love Diamond crystal)
- Pepper mill (or fresh pepper)
- Light mayonnaise
- Red wine vinegar
- NuNaturals Vanilla Stevia Fluid (or sweetener of your choice)
- cinnamon
- latency
- chili powder
- Red pepper
- spices
- Thyme (you can put 1 teaspoon fresh in cauliflower soup, if desired)
- Bay leaves
- Unfiltered apple cider vinegar (you can add a tablespoon of lemon juice to a hummus salad, if desired)
- Sriracha sauce
- Sesame oil
- Sesame seeds
- Ground red pepper flakes (optional for Korean chicken)
- Low-sodium soy sauce *
- Pure maple syrup
- ketchup
- Worcestershire sauce
- Onion powder
- Honey or aloe vera
- Vanilla extract
Dairy and miscellaneous. Refrigerated items
- 2 dozen large eggs
- 1 small packet of unsalted butter
- 1 (16 ounce) low-fat cottage cheese (I like good culture)
- One small piece of low-fat Swiss cheese (I love Jarlesburg)
- 1 (8 ounce) bag of shredded cheddar cheese
- 1 small wedge piece of Pecorino Romano or Parmesan cheese
- 1 (8 ounces) skim milk
- 1 liter whole milk
- 1 container (8 ounces) of unsweetened almond milk
- 1 small package / jar of sauerkraut
- 1 small tray of egg rolls
Can and jar
- 1 (5 ounces) the firstfruit can be in the water
- 1 can of tomato sauce (8 ounces)
- 2 cans (15 ounces) black beans
- 1 (15 ounce) can of chickpeas
- 1 small jar of natural peanut butter
- 1 small jar of radish
- 1 carton (32 ounce) vegetable stock
- 1 small jar of unsweetened apple sauce
Frozen
- 1 small package of peas and carrots
Dry cargo miscellaneous
- 1 small package of chia seeds (if you are buying from a huge box, you need half a tablespoon)
- 1 small package of peeled roasted pistachios (if you are buying from the trash, you need 2 tablespoons)
- 1 small package of chopped walnuts or walnuts (if you are buying from the trash you need 5 tablespoons)
- 1 small packet of light brown sugar
- baking powder
* You can purchase gluten-free if desired
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