Creamy shrimp pasta salad recipe


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Shrimp Pasta Salad will become your new go-to for summer picnics and food parties. With juicy chunks of shrimp and fresh veggies and the fact that it’s so easy to assemble and enjoy on the go, it quickly became one of my favorite recipes of the season!

Using shrimp in classic dishes like pasta salad gives it an extra boost of delicious flavor and texture. You can use shrimp in many ways- Grilled, at Pan, or spaghetti!

Macaroni salad with shrimp, mixed in a bowl

Cold Shrimp Pasta Salad

Pasta salads are always there for you. It’s very easy to whip up a few things for the masses just before they eat, with no hassles of storage and transportation. But it’s time to upgrade your salad and whip up light summer flavors like fresh dill, lemon and shrimp! These simple ingredient swaps are sure to make your pasta salad a crowd pleaser. This quick and easy shrimp pasta salad can still assemble in a matter of minutes, but will impress your friends and family with its refined, refined flavor!

I always like to find new recipes for pasta salad because it really is the most versatile side dish. The best part is that you can add your own personal touches to your salad, whether it’s a specific type of pasta, herbs or vegetables! For more ideas, take a look at TuscanAnd the Average, And the Mexican Pasta salads for more delicious variety!

What You Will Need To Make Shrimp Pasta Salad

All you need are some fresh ingredients to put this amazing shrimp pasta salad together! It is delicious and fresh and everyone will love it. Use the recipe card below for all the ingredient measurements you need!

  • Routine Noodles: I love using routine noodles because they are fun to eat and the sauce gets stuck in the keys, allowing every bite to be delicious!
  • celery: cut into very small pieces.
  • Red pepper: Adds sweetness and crunchy texture to your salad.
  • red onion: With a simple kick, this will give an amazing sheen to the salad and add to the texture.
  • cooked shrimpPrecooked shrimp makes this recipe easier to prepare. I like to use a small shrimp that matches the size of the pasta and veggies. If you want more meat, you can opt for the large or jumbo shrimp instead. As with other types of seafood, if the shrimp smells like ammonia or has a sticky and sticky coating on the outside, it should not be used.
  • mayonnaise: It will add creaminess to the marinade.
  • Juice and peel of half a lemon: Fresh is the best!
  • Dill clip: Adds the perfect summer flavor to pasta.
  • Salt and Pepper: to taste.

Make your own shrimp salad

Making shrimp pasta salad is so quick and easy, it’s perfect for families and gatherings on the go! With 5 easy steps, this salad is sure to be a family favorite!

  1. boil: Bring a large pot of water to a boil.
  2. Cook your pastaمعكرونة: Cook noodles according to package directions, then drain and rinse.
  3. CollectingIn a large bowl, add the noodles, celery, pepper, red onion, and shrimp.
  4. sauceIn a separate small bowl, combine the mayonnaise, lemon juice, zest, dill, salt and pepper.
  5. mix up: Pour the sauce over the pasta and stir everything until combined.
Ingredients for shrimp pasta salad in a bowl before mixing

Quick tips for making the best shrimp pasta salad

If you really want to wow in food, try these tips to make shrimp pasta salad even better!

  • spaghetti: You can replace the rotini with another small pasta with deep grooves to hold the sauce. I also recommend trying penne, fusilli or cavatappi!
  • Add the sauce: Adding the sauce to the shrimp pasta salad while it’s still warm helps absorb the flavor.
  • texture: Since the pasta will harden as it cools, you can cook the pasta for an additional minute before preparing the salad. But make sure you don’t overcook the pasta, or the pasta will fall apart when you mix your ingredients together.
  • Spices: Adding a pinch of chili powder or cayenne pepper can give your pasta salad a delicious Cajun flavor!
  • Brine pasta water: Adding extra salt to the water when cooking the pasta will help it get extra flavor!
  • Raw vegetables: Adding raw vegetables to your pasta salad will create a beautiful and colorful salad, but it also gives you great texture and nutrition.

Combine shrimp pasta salad ingredients in a small bowl

What do you serve with your salad

For seafood lovers – my favorite food to pair this salad with is salmon For a complete summer meal. It also pairs nicely with other barbecue favorites such as turkey burger And the Grilled chicken! Serve with beef skewers For a selection of appetizers you and your family won’t be able to get enough of! The bright, subtle flavors in this Shrimp Pasta Salad are versatile, and will complement a range of different foods.

Close-up with shrimp pasta salad and two wooden spoons in the salad.

Storage of shrimp pasta salad تخزين

  • Refrigerator: Cooked shrimp will keep for up to 3 days in an airtight container. The best part about pasta salad is that it can be eaten straight from the fridge! Whether it’s for a quick meal, soccer practice, or a midnight snack, this pasta salad is ready to go.
  • freezer: While pasta salad is best served the first few days of making it, you can also store it in the freezer in a ziplock bag with the pasta and any separate dressings. It will last up to 3-4 months. Before serving, thaw in the refrigerator for a few hours. Note that if you’re making pasta salad using any creamy products like sour cream or mayonnaise, they may separate when thawed.

Shrimp pasta salad in a serving bowl

  • Bring a large pot of water to a boil. Cook noodles according to package directions, then drain and rinse.

  • In a large bowl, add the noodles, celery, pepper, red onion, and shrimp. In a separate small bowl, combine the mayonnaise, lemon juice, zest, dill, salt and pepper.

  • Pour over pasta and stir everything until combined.

Serves: 12

Calories231Calories (12%)carbohydrates30g (10%)protein5g (10%)Fat10g (15th%)Saturated fat2g (10%)unsaturated fats6gMonounsaturated fat2gunsaturated fats1gcholesterol5mg (2%)sodium89mg (4%)potassium137mg (4%)the basic2g (8%)sugar2g (2%)Vitamin A362IU (7%)Vitamin C13mg (16%)Calcium14mg (1%)iron1mg (6%)

All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, methods of measurement, and portion sizes for each household.

a path salad, side dish

dishes American

Keyword Pasta salad with prawns

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