Data from the U.S. meat industry shows that foreign meats make up 75- 80 percent of the grass-fed beef supply in supermarkets and restaurants.
Startling New Facts Reveal that Most Grass Fed Beef Labeled “Product of U.S.A.” Is Imported
Data from the U.S. meat industry shows that foreign meats make up 75- 80 percent of the grass-fed beef supply in supermarkets and restaurants.
